Tammy's Salsa

This fresh, restaurant-style homemade salsa is smooth, vibrant, and packed with bold flavor from ripe tomatoes, jalapeños, cilantro, and bright lime juice. It comes together in minutes using a blender and delivers the perfect balance of heat, tang, and savory goodness — great for chips, tacos, or any meal that needs a fresh kick.

Ingredients

• 1 can RO*TEL Mexican style Lime & Cilantro
• 28 oz Diced Tomatoes
• 1 White onion
• 3-4 Jalapeños
• 1 bunch Cilantro
• 1 tbsp Garlic powder
• 1 tsp Sugar
• 4 Limes
• 1 tbsp Salt

Instructions

1. Roughly chop the onion, jalapeños, and cilantro so they blend evenly.
2. Add everything to a blender or food processor except the diced tomatoes and RO*TEL Mexican style Lime & Cilantro.
3. Pulse in short bursts until smooth but not watery
4. Add diced tomatoes and RO*TEL Mexican style Lime & Cilantro to blender or food processor and blend to your preferred texture.
5. Serve with your favorite Tortilla chips