Cheeseburger Salad
Enjoy all the flavors of a classic cheeseburger in a fresh, satisfying salad! This cheeseburger potato salad combines crispy, golden roasted potatoes, juicy cheeseburger pieces, crisp lettuce, fresh tomatoes, and diced red onion, all topped with a creamy homemade Big Mac sauce. It's the perfect balance of savory, crunchy, and tangy in every bite. Easy to make and packed with flavor, this recipe is perfect for a quick weeknight dinner or a fun twist on burger night!

Ingredients
- 4 Burger patties
- 4 Sliced Cheddar Cheese
- 2 Tomatoes
- 1 Red onion
- 1 Romain or Iceburg lettuce
- 4-5 Potatoes
Instructions
- Cut potatoes to cubes, toss in olive oil, salt and pepper and place on baking sheet. Throw them in the oven for 415f for 30min
- While potatoes cook. Cook burgers to your desired temperature. Add cheese when appropriate
- Chop lettuce and dice tomatoes and onion.
- Fill salad bowl with lettuce. Add cubed potatoes. Add diced tomatoe and onion. Top with cut cheeseburger slices. Drizzle with our favorite dressing but we recommend our homemade BigMac sauce linked below.